41 Special

Menu is served daily from 4pm-7pm.
~Salad Selection~
Choose two

Petite Caesar
or
Petite House Salad

~Entree Selection~
Choose two

Chicken 41
Rotisserie roasted Bell and Evans half chicken marinated with rosemary,
 lemon and garlic, served with a mound of hand-cut Bistro Fries.

Salmon
Herbed potato encrusted Atlantic Salmon accompanied with wilted
spinach, completed with a stone ground mustard cream sauce.

“Award Winning” Pork Pot Roast
Good Nature Pork Pot Roast braised in port wine, herbs,
and special seasonings to fork tender, served with
roasted garlic mashed potatoes, sunburst squash, asparagus, and
 a caramelized onion, finished with savory gravy and beurre monte.   

Asian Hanger Steak
 Oak grilled six spiced Hanger Steak accompanied with
sesame seed green onion mashed potatoes and stir fry vegetables,
completed with a sweet ginger soy sauce and fresh cilantro

Ask your Server for today’s Dessert selection!
  
~Wine Selection~
Choose one

 AMano, Fiano - Greco Blend ’06 Italy
This white wine selection is light and crisp with
sweet and fruity aromas. A refreshing wine to pair with
the Salmon or Chicken 41.
or
Mountain View, Cabernet Sauvignon ’06 California
This red wine selection is a medium-bodied Cabernet Sauvignon
which can easily be paired with the
“Award winning” Pork Pot Roast or Asian Hanger Steak.

$41 Per Couple